Almond Butter Blondies

Blondies are one of my favorite dessert mash-ups. Kind of like a chocolate chip cookie, kind of like a brownie, all kinds of awesome. I made these blondies with a big serve of almond butter and almond flour, making them grain-free with a good amount of plant-based protein. I haven’t tried these with peanut butter…

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Pumpkin Spice Cookies (Grain-Free)

There’s a cynical New Yorker food snob part of me that makes me want to roll my eyes at all things pumpkin spice. But that witch always loses to the other part of me that isn’t ashamed to bust out a pumpkin spice smoothie as soon as the calendar turns or is drawn to that…

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Peanut Butter Date Caramel Chocolates

In case you don’t know me in real life, know this: I love Halloween. Like, so much. I love the silliness, nostalgia, costumes, witches, skeletons, the whole nine. And while I won’t be turning down a fun-sized Twix anytime soon, I thought these whole food-based date caramels with peanut butter were totally appropriate for the…

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Grain-Free Peanut Butter Cookies

It turns out promoting a cookbook is hard — and I don’t even mean the amount of work it requires. But at least there’s peanut butter and — better yet — peanut butter cookies. I had a weird August, where I was struggling to find even one positive thing to say about my work or my…

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